Aunt Ada's Italian

Merkmale

    Bohnensorten und Wuchsformen
    Stangenbohne (Phaseolus vulgaris var. vulgaris)
    Farbanzahl
    einfarbig
    Grundfarbe
    beige-braun
    weitere Farbe
    Musterung
    Blütenfarbe
    Korngröße (getrocknet im Durchschnitt)
    Kornform

Diese Sorte wurde am 25.01.2018 von saritabee hinzugefügt. Sie wurde 1 mal geändert, zuletzt am 27.01.2018 von saritabee.

Aunt Ada's Italian

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From Turtle Tree Seeds: "This is a great dual purpose bean, and is used as a dried bean as well. In summer, we can hardly let a meal go by without including this delectable green bean. 6 ft. vines with a prolific set of small 3 in. flattened pods. Came to Colorado from Italy with the Botanelli family circa 1900. The taste is best if picked when the outline of the beans are bulging in the green pod, and steamed about 15 to 20 minutes; it’s like a small buttery snap lima bean. When we shared this variety with friends, they said it was the best green bean they’d ever eaten! In the fall and winter, the unusual square tan dried beans are delicious cooked as soup beans. To use dried, allow beans to fully ripen and pods to turn brown."
saritabee - 27.01.2018